Catering@thecampus provides a delicious selection of food and drinks to suit all palates and budgets which are produced by our award winning chefs and students who have a real passion for food.
Our unique facility in Stirling is a state-of-the-art dual function training/commercial kitchen – providing the highest quality catering for all occasions.
Our food is cooked fresh on our premises using locally sourced natural ingredients at affordable prices.
We also work closely with suppliers to include seasonal produce in all our menus.
All different types of events ranging from Business Lunches, Meetings, Corporate & Commercial Events, Functions & Parties and Special Events.
Click here to view our full range of service we can offer.
Or if you’d rather speak to someone why not let one of our team provide you with all the help and advice to select the perfect menu for your event or special occasion. Don’t worry if you would like an alternative menu tailored for your event – our dedicated team of staff can work with you to develop a bespoke menu to suit your individual needs.
We can cater for all special dietary requirements if needed e.g. wheat/gluten free, – please ensure this information is provided at least 24 hours prior to the event or ideally at the time of booking.
Free Quotation
A no obligation FREE quotation is available upon request -
Call: 01786 272317
Email: catering.thecampus@forthvalley.ac.uk